Off to become a CBJ! So if you have been listening to my podcast then you probably heard Malcom Reed suggest that I try to become a Certified Barbecue Judge before I get in to competitions. So that’s where I am today!… Read More "And so the journey begins…"
Saturday Grill Out: BBQ Chicken
BBQ Chicken I know I have been pushing the podcast but it’s time for some food! That’s what this is really all about anyway right? The BBQ…. So when I first heard about this I thought it was going to be gross… Read More "Saturday Grill Out: BBQ Chicken"
How to make Sausage!
Awww yeah! I got the KitchenAid Food Grinder Attachment for Stand Mixer with Bonus Sausage Stuffer for Christmas! And we are going to learn how to make our own sausage and smoke it of course! The grinder comes in pieces, so here is… Read More "How to make Sausage!"
Brisket Leftovers – Brisket Omelet
Last week I showed you how to make a Crockpot BBQ Brisket. Now here is something you can do with the leftovers… if there are any… What you will need: Brisket 2-3 Eggs Heat up a skillet on medium heat. Mix the… Read More "Brisket Leftovers – Brisket Omelet"