So every once and a while I will send out emails to the people on my list and I ask a short 5 question survey so I can keep track of what you guys are really looking for content wise. This past… Read More "BBQ Links and Resources"
When you BBQ, you need to know your smoke.
The difference between clean and dirty smoke can mean the difference between awesome and horrible tasting food! Today we’re going to cover the different kinds of smoke that you can get with your smoker and how to control that. So what do… Read More "When you BBQ, you need to know your smoke."
Sauce Review: The Shed Original Southern Sweet
So this review is for The Shed’s Original Southern Sweet sauce. All in all this is a good sauce. It has a sweet taste and a little bit of heat on the backend. The sauce is thicker and holds up nice to… Read More "Sauce Review: The Shed Original Southern Sweet"
Sauce Review: Sticky Fingers Smokehouse Carolina Sweet Barbecue Sauce
So as I work on my own sauce profiles, I felt that I should try some of the other smaller brands that I can get at my local store. Today I am trying Sticky Fingers Smokehouse Carolina Sweet Barbecue Sauce. Here… Read More "Sauce Review: Sticky Fingers Smokehouse Carolina Sweet Barbecue Sauce"
Masterbuilt Electric Smoker Rebuild
So I was driving around the other day and I pass a Masterbuilt Eletric Smoker just sitting at someone’s curb. I stopped my car in the middle of the road and then pulled to the side. It was a rusty, warn out,… Read More "Masterbuilt Electric Smoker Rebuild"
The WSM Setup tests
Ok, so now that I have had my Weber Smokey Mountain for about 5 months, I figured it’s time to experiment with different setups. The Control So my default setup is to fill the charcoal ring 3/4 full. I then light a… Read More "The WSM Setup tests"
Low and Slow BBQ at Home with Dr. BBQ himself, Ray Lampe
A BBQ Class at home? You heard right, almost every BBQ class that is out there require you to travel to the teacher and can cost upwards of $400-$600 dollars! Now don’t get me wrong, paying $600 dollars for a BBQ class… Read More "Low and Slow BBQ at Home with Dr. BBQ himself, Ray Lampe"
Helpful BBQ Resources
So every once and a while I will send out emails to the people on my list and I ask a short 5 question survey so I can keep track of what you guys are really looking for content wise. This past… Read More "Helpful BBQ Resources"
Some Food Articles that I wanted to share with you
I know I have been slacking in the recipe department lately. So I decided to share out some articles that I like and I think you will too. Food is meant to be shared and articles about food are no different. Affiliates:… Read More "Some Food Articles that I wanted to share with you"
And so the journey begins…
Off to become a CBJ! So if you have been listening to my podcast then you probably heard Malcom Reed suggest that I try to become a Certified Barbecue Judge before I get in to competitions. So that’s where I am today!… Read More "And so the journey begins…"